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Pacific Northwest Foraging 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts Regional Foraging Series

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Pacific Northwest Foraging: 120 Wild and Flavorful Edibles ~ Pacific Northwest Foraging (Paperback) 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) By Douglas Deur. Timber Press, 9781604693522, 292pp. Publication Date: June 3, 2014

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Pacific Northwest Foraging 120 Wild & Flavorful Edibles ~ Pacific Northwest Foraging 120 Wild & Flavorful Edibles from Alaska Blueberries to Wild Filberts by Douglas Deur available in Trade Paperback on Powells, also read synopsis and reviews. The Pacific Northwest is a veritable feast for foragers. The forests, meadows, streambanks, and even.

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Pacific Northwest Foraging: 120 Wild and Flavorful Edibles ~ Edible Plants of the Pacific Northwest: An Invitation 12. Wild Edibles Season by Season 36. Wild Edible Plants of the Pacific Northwest 41. balsamroot 42. big leaf maple 44. biscuitroot 47. black hawthorn 49. black huckleberry 51. black lichen 53. bog cranberry and lingonberry 55. bog huckleberry 57. bracken fern 59. bunchberry 62. burdock 64 .

Pacific Northwest Foraging: 120 wild and flavorful edibles ~ Title: Pacific Northwest Foraging: 120 wild and flavorful edibles from Alaska blueberries to wild hazelnut. Format: Paperback Product dimensions: 292 pages, 9 X 6.56 X 0.75 in Shipping dimensions: 292 pages, 9 X 6.56 X 0.75 in Published: June 3, 2014 Publisher: Timber Press Language: English

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Northwest Foraging: The Classic Guide to Edible Plants of ~ A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice.

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Pacific Northwest Foraging : 120 Wild and Flavorful ~ Pacific Northwest Foraging / "Doug Deur invites us to discover the taste and history of the Northwest." --Spencer B. Beebe, author of Cache and founder of Ecotrust The Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants.

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