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Farm Journal Freezing Canning Cookbook Prized Recipes from the Farms of America

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Farm Journal's Freezing and Canning Cookbook: Prized ~ Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America [Nichols, Nell, Larson, Kathryn] on . *FREE* shipping on qualifying offers. Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America

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Farm Journal's Freezing and Canning Cookbook: Prized ~ Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America Mass Market Paperback – June 12, 1982 by Nell B. Nichols (Editor), Kathryn Larson (Editor) 4.5 out of 5 stars 73 ratings

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Farm journal's Freezing & canning cookbook : prized ~ Get this from a library! Farm journal's Freezing & canning cookbook : prized recipes from the farms of America. [Nell Beaubien Nichols; Kathryn Larson;] -- Freezing & canning cookbook.

Freezing & canning cookbook; prized recipes from the farms ~ Additional Physical Format: Online version: Farm journal and country gentleman. Freezing & canning cookbook. Garden City, N.Y., Doubleday [1963] (OCoLC)712445641

Farm Journal Freezing & Canning Cookbook: Prized Recipes ~ Farm Journal Freezing & Canning Cookbook: Prized Recipes from the Farms of America Hardcover – January 1, 1973 by Nell B. Nichols (Editor) 4.6 out of 5 stars 30 ratings

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Farm Journal's Freezing and Canning Cookbook: Prized ~ 4. Orion Tech LLC via United States: Hardcover, ISBN 9780385134446 Publisher: Knopf, 1978 Acceptable. Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of A. Orion Technology, LLC presents .Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America ISBN:0385134444 Author:Nichols, Nell; Larson, Kathryn Publisher:Doubleday Release Date:1978 .

Freezing & canning cookbook; prized recipes from the farms ~ OCLC Number: 4561666: Description: 352 pages illustrations 22 cm: Contents: Slick freezing tricks --Fruits and vegetables --Meat. poultry, fish and game --Dairy foods and eggs --Homemade breads --Cakes cookies and pies --Main dishes --Soups, salads and sandwiches --Jams, jellies and other spreads --Fruit juices to can and freeze --Fruits and vegetables --Meat. poultry and game --Pickles .

FARM JOURNAL FREEZING & CANNING COOKBOOK vintage recipes ~ Prized recipes from the Farms of America. Directions for Canning, Preserving, Freezing, Fruits, Meats, Vegetables . and Wonderful Recipes for Cooking with Them. Condition: Very Good Plus Hardcover vintage cookbook with Good unclipped Dust Jacket with some edge flea bites or chipping.

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Farm Journal's Freezing and Canning Cookbook: Prized ~ Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America Hardcover – July 1 1978 by Nell Nichols (Author), Kathryn Larson (Author) 4.5 out of 5 stars 56 ratings

Freezing & canning cookbook; prized recipes from the farms ~ ISBN: 0385004877 9780385004879: OCLC Number: 627993: Notes: Edition for 1978 published under title: Farm journal's Freezing & canning cookbook. Description:

Farm journal's Freezing & canning cookbook (June 12, 1982 ~ Farm journal's Freezing & canning cookbook prized recipes from the farms of America. Published June 12, 1982 by Ballantine Books. Written in English

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